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every day chef blog


Fundamentals (Cooking with Water) Video
Chef Matt identifies the techniques and helpful tips for cooking with water. Each week the Every Day Chef YouTube channel will release...
May 19, 2023


How to Tell When Oil is Hot (Quick Tip)
Learn an easy way to determine when oil is the right temperature to use when pan searing or sautéing with this Quick Tip. Each week the...
May 18, 2023


Broiling (Cooking in the Oven) Video
Chef Matt explains the technique for broiling. To practice the techniques shown in this video, you'll need a baker's sheet and tongs....
May 17, 2023


Mixing Bowls (Equipment Overview)
A great mixing bowl will be used almost as much as a cutting board. They are great for mixing, of course, but are also useful for short...
May 16, 2023


On Food and Cooking by Harold McGee (Cookbook Spotlight)
On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee is possibly the most comprehensive food science reference in...
May 12, 2023


Roasting (Cooking in the Oven) Video
Chef Matt explains the technique for roasting. To practice the techniques shown in this video, you'll need a baker's sheet, a spatula, a...
May 12, 2023


Fundamentals (Cooking in the Oven) Video
Chef Matt identifies the techniques (roasting & broiling) and helpful tips for cooking in an oven. Each week the Every Day Chef YouTube...
May 10, 2023


Cutting Boards (Equipment Overview)
Like with anything in the culinary world, shopping for a cutting board can be as complicated as you want it to be. Below is a list of...
May 9, 2023


Deep Frying (Cooking with Oil) Video
In the most recent YouTube video, Chef Matt explains the technique for deep frying. To practice the techniques shown in this video,...
May 4, 2023
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