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every day chef blog


Disposing of Old Oil (Quick Tip)
How do you get rid of oil when it goes bad? Check out this quick tip for an easy solution. Need a funnel? Check out products that Every...
May 3, 2023


Sautéing (Cooking with Oil) Video
In the most recent YouTube video, Chef Matt explains the technique for sautéing. To practice the techniques shown in this video, you'll...
May 2, 2023


Spatula (Equipment Overview)
If different people were asked to describe a spatula, they would all offer different answers describing different tools. That’s because...
May 1, 2023


Pan Searing (Cooking with Oil) Video
In the most recent YouTube video, Chef Matt explains the technique for pan searing. Each week the Every Day Chef YouTube channel will...
Apr 27, 2023


Tongs (Equipment Overview)
Tongs are an essential tool for any kitchen for two reasons. One, tongs act as an extension of a Home Chef’s hand, allowing one to...
Apr 26, 2023


Fundamentals of Oil (Cooking with Oil) Video
In the most recent YouTube video, Chef Matt identifies the technique of cooking with oil, the best oils for cooking, and helpful tips....
Apr 25, 2023


In Search of Perfection by Heston Blumenthal (Cookbook Spotlight)
In Search of Perfection is a two book series that follows a BBC television series of the same name. Heston Blumenthal, executive chef of...
Apr 24, 2023


Mincing (Cutting Skills) Video
In the most recent YouTube video, Chef Matt explains the technique of a basic mince. To practice the techniques shown in this video,...
Apr 20, 2023


Chef's Knife & Serrated Knife (Equipment Overview)
While no one will dispute the fact that every chef needs to have knives, there is some debate over which knives you actually need in a...
Apr 19, 2023
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